Dinner and Bocce at
Arnoldi's - June 3, 5:30pm
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Enjoy A Taste of Italy in
Santa Barbara -- Bocce Ball and Dinner
Join fellow Graduates at Arnoldi’s Restaurant
for a fun evening of bocce ball followed by dinner. Experts and beginners
are invited to play on the two courts adjacent to the outdoor patio.
Instruction will be offered by Graduate expert bocce players from the “Amici”
team -- Richard Ring, Larry Dam and Rick Roney.
Date: Sunday, June 3
Time: Bocce 5:30 pm Dinner
6:30 pm
Where: Arnoldi’s Restaurant,
Corner of Olive and Cota
Cost: Dinner $20.00
per person, includes tax and tip. No host bar. Your dinner includes a green
salad and your choice of the following entrees:
• Lasagna Alla Bolognese: Homemade
lasagna in a meat sauce.
• Rotolo Di Ricotta Spinaci: Homemade pasta
filled with ricotta cheese and spinach in a light sauce.
Limited to 24 people: Call Lee
Koranda to reserve your place. Send check made out to "The
Graduates" to Lee Koranda by May 25. On your check please indicate your choice of entrees.
Dress is casual: Bring a light
wrap and wear comfortable shoes for court play. |
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The Graduates – 2007
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