Food and Flicks for August 2009

Sunday, August 16

Movie:  “Julie and Julia”

Where:  Metropolitan Camino Real
7040 Market Place, Goleta (The Costco Center)

Time: 3:40 p.m. (If time changes, we will let you know.)

Dinner: Following movie at “Pastavino” – the brand new Italian restaurant (across from Chili’s) – an easy walk from the theater.

RSVP: Parm or Frank Williams. Reservations for dinner are required (before Friday, August 14).

Synopsis
Based on two true stories (partly filmed in Santa Barbara!), Julie & Julia intertwines the lives of two women -- master chef Julia Child (Meryl Streep), who arrives in post-war Paris with a passion for food, and modern-day frustrated secretary Julie Powell (Amy Adams), who decides to cook her way through Child's classic cookbook -- who though separated by time and space, are both at loose ends... until they discover that with the right combination of passion, fearlessness and butter, anything is possible.

Reviews:  (overall B to B+)
“Meryl Streep's interpretation of the iconic chef is uncanny. For about two hours, Streep is Julia, and it's not merely a case of mimicry. She's so good that one can almost understand the existence of the film merely as an excuse to get Streep on screen in the role."  - Reelviews

The unevenness of “Julie and Julia” arises from an inherent flaw in the film’s premise. Julie is an insecure, enterprising young woman who found a gimmick and scored a book contract. Julia is a figure of such imposing cultural stature that her pots and pans are displayed at the Smithsonian.”  - NY Times

“Julie & Julia” is not lacking in entertainment value, especially with the Streep performance. But if the men had been portrayed as more high-spirited, it might have taken on intriguing dimensions.”  - Roger Ebert

“Nora Ephron whips up something wonderful in 'Julie & Julia.' Bon appétit, indeed.” - LA Times